There is very little work just a lot of waiting. I also bake the Ken Forkish recipe. It is a no-kneed bread recipe.
The trick I figured out is to invest in a danish dough whisk - then I whisk it in the bowl instead of pinching. I also let the dough rise over night in the same bowl. Also - don't ignore the instructions to heat the dutch oven before baking. This is what prevents the bread from sticking.
The trick I figured out is to invest in a danish dough whisk - then I whisk it in the bowl instead of pinching. I also let the dough rise over night in the same bowl. Also - don't ignore the instructions to heat the dutch oven before baking. This is what prevents the bread from sticking.